200L 600L 800L Beer Making Machine Craft Beer Brewery Industrial Turnkey Restaurant Nano Beer Brewing Equipment

• After-sales Service: Whole Life
• Warranty: 1 Year
• Condition: New
• Customized: Customized
• Voltage: 220V
• Composition: CIP Cleaning Machine
• Model NO.: CJ-600
• Processing Material: SUS 304
• Process: Cutting Welding and Polishing
• Transport Package: Ocean Container Shipping Vessels
• Specification: 500L 5BBL
• Trademark: CJ or OEM
• Origin: China Jinan or Others
• HS Code: 843840000
• Production Capacity: 2000set Per Year

Product Description

200L 600L 800L beer making machine craft beer brewery Industrial turnkey Restaurant Nano Beer Brewing Equipment

Product Description

Jinan Chenji International Trade Co Ltd was founded in the year of 2014. Our office located in Jinan City that is famous of the Spring Water all over the whole country. Client can arrive to visit us by the Jinan YaoQiang International Air Station.
Our mainly business: Beer Brewing Equipment 1bbL 2BBL 3BBL 5BBL 7bbl 10BBL 15BBL , OEM customized cone fermentation tanks, Jacketed or without Jacket from 50L, 100L, 500L, 1000L, 2000L, until 4000L which are all suitable for the ocean container loading from China to Buyer, the main market is: USA, Canada, Mexico, Argentina, Australia, UK, Germany, Spain, Italy, Brazil, New Zealand, Singapore, Thailand, etc..
Its widely used for the small or large brewery 1000L-4000L Beer Per Day, Commercial pubs, brewpub 200L-500L per working Day, School Teaching and Researching, and Hotels, restaurant etc. Our service is the one stop turnkey project: Malt Grain Grinder, Kettle, Hot water tanks, Fermentation Tanks, Controller, Cooling System (Refrigerator and Ice water tanks) , Yeast tanks, or the beer selling: beer kegs filler/washer, bottling machine, canning machine etc.
We accept the personal customization according to buyer real site, you can name your logo on the tanks, also we arrange the container loading once the brewing project finished well, and delivery to your port , even door to door service.
We have our own technical and research team. Before the package we will sign all pipes and supply the installation pictures, or On-site installation training by our worker to your brewery city.
Inquiry with us, let's start the talking ASAP.

What's Your Brewing Plan?
To offer you the suitable equipment with favorable price, would you please help confirming the following:

1.  What is your area for the project?
   2.  What about your local Power supply? 220v 1p 50hz, 380v 3p 50hz,220v 3p 60hz ?
   3.  What about your time plan ? Usually the production need 35-50 Days
   4.  You need the Brewhouse with 2 or 3 vessels type ? or others?
   5.  How many Fermentation Tanks Needed ? 1:1 or 1:2
   6.  Would you like to with the Bright Tanks too?

1.  Where will be the nearest destination Port if you need to know the freight cost ?
2.  Would you need the electric appliance with UL or others certificate ?
3.  Would you need our engineer to your city for installation and brewing train ?

1).-Malting:
First, we hand select the best ingredients from local farmers.
The grain (barley) is soaked and germinated to covert the insoluble starches into sugar that the yeast can turn to alcohol. This "green malt" is then dried at varying temperatures to create the different malt colors and flavors.
If you are the only state brewery to make your own malt using our in-house malting facility. This allows for complete control over the entire process, ensuring the best quality for our distinctive Cascade taste.
2).-Mashing:
Onto the mash tun, here water is added to the malt at just the right temperature to convert the starch from the malt into natural fermentable sugars that the yeast can "eat".
Your water isn't just any water-it comes from special area which lies directly behind the brewery. It is said that this is one of the purest water sources in the world for it comes directly from rain clouds originating in the untouched South.
3).-Lautering:
Lautering is the separation of the sweet malty liquid (called wort) from the grain husks which is collected.
The spent malt from this process is then recycled back into the local farming community for livestock feed, which is very important and necessary for starting new brewing cycle.
4).-Boiling:
The wort is then transferred into a brewing kettle where fresh local hops are added by hand during boiling. It takes an hour or so to concentrate and sterilize the liquid and to allow the many biochemical changes to take place.
The hop alpha acids impart bitterness and the hop oils give the beer characteristic hop aromas. Think of it as "beer seasoning"
Fermentation tanks: 
By now, we have a liquid that has a malt character balanced with bitterness; but a crucial element is still missing: Alcohol. Yeast is the agent of fermentation. Without yeast, there would be no alcohol. And that is why we love our Cascade yeast. Tried, tested and true, this strain has remained unchanged since the 1820's, perfectly suited in our ingredients and brewing style. It's one of our great secrets. Maturation: The "green beer" is stored at cold temperatures to mature. This step is especially important for lager style beers because they are more delicate, needing time for the complex flavors to develop. Now the beer will begin its reaction about 2-3 weeks or much longer. 
People can choose how many cone fermentation tanks according to the real product capacity, the cooling medium will by the dimple jacket around. If you have 1000L capacity of the mash lauter tank and boiling kettle, then the fermentation tanks can be 1000L or 2000L. 1:1 or 1:2 ratio is good.

Detailed Photos

Item	Brew Capacity	Volume in US Gallon	Heating area	Standard Diameter	Standard Height
CJ-50	50L/day	14 US Gallon	0.15m2	550mm	1500mm
CJ-100	100L/day	26 US Gallon	0.25m2	650mm	2000mm
CJ-200	200L/day	53 US Gallon	0.25m2	910mm	2200mm
CJ-300	300L/day	79 US Gallon	0.3m2	910mm	2300mm
CJ-500	500L/day	132 US Gallon	0.5m2	1160mm	2400mm
CJ-600	600L/day	158 US Gallon	0.6m2	1160mm	2500mm
CJ-700	700L/day	185 US Gallon	0.7m2	1260mm	2500mm
CJ-800	800L/day	212 US Gallon	0.8m2	1260mm	2500mm
CJ-1000	1000L/day	264 US Gallon	1.0m2	1360mm	2800mm
CJ-1500	1500L/day	396 US Gallon	1.5m2	1560mm	2900mm
CJ-2000	2000L/day	528 US Gallon	2.0m2	1960mm	3150mm
CJ-2500	2500L/day	660 US Gallon	2.5m2	1960mm	3200mm
CJ-3000	3000L/day	792 US Gallon	3.0m2	2060mm	3800mm
CJ-5000	5000L/day	1320 US Gallon	5.0m2	2260mm	4400mm

ITEMS	Components	Specification
Milling System	Miller	Double Roller,Noise<60db
Heating System	Boiler (steam heating)	Electric or steam
Brewhouse System	Mash / Lauter tun	Heating jacket Material: SS 304/316 or Red copper 1 Thermometer / tank
	Boiling / Whirlpool Tank
	Heat-Exchanger	Plate type
Fermentation System	Fermentation Tank	Top manway/Side manway Dimple jacket
	Yeast Adding Tank	SS304 Stainless Steel
Refrigerator System	Refrigerator machine	With control system
	pump/value	adjustable
	Ice water tank	Fluorine filling
CIP Cleaning System	Acid Tank	SS304 full welded
	Alkali Tank
	Pump	adjustable
Control System	Control Cabinet	Semi-automatic

Mash System

Products Name	1000L Ale and Lager Brewery Fermentation Tanks/Beer Brewery Equipment
Capacity	1000L
Heating method	Steam/Direct fire (jet burner/gas burner)
Structure	2-vessel: Mash/lauter tank+Kettle/whirlpool tank
	Combi Vessel:  Lauter(upper)/whirlpool (down)+Kettle Hot liquor tank at customer's request
Usage	Commercial Brewery/Brew pubs/restaurant/hotel/Beer Bar
Exterior	SS or Copper, thickness 2.0mm
Interior	Stainless steel, thickness 3.0mm
Insulation	polyurethane, thickness 80mm
Cleaning	CIP arm, 360° spray ball
Temperature	High accuracy temperature sensor, PT100
Cooling	High efficiency plate heat exchanger
Control	Semi-auto/auto control cabinet
Wort ventilate	Sanitary wort aeration device with sight glass and carbon stone
Milling V-wire false bottom  With lauter rakes, VFD control  Side spent grain manhole Stainless steel top manhole With tangent whirlpool inlet  Efficient centrifugal wort pump/hot liquor pump   With hops filter for trub collection Stainless steel plate heat exchanger for wort cooling  Oxigenate with carbon stone  Sanitary stainless steel butterfly valves and pipeline connection  Stainless steel heavy duty supporting legs  Argon gas protection welding, well polishing  Electric heated: heating elements Steam heated: steam jacket  Direct fire: firebox  Items for Optional:  -Agitator in kettle/whirlpool  -Hydrator  -Wort collector -Grant -Balance tank (sight glass type) -Steam generator, electric/gas/diesel

Fermenting System

500L 800L 1000L Fermentation Tank
Utilizing state of the art design and manufacturing, CJ provides a durable, high-quality unitank fermenter. With the use of polyurethane insulator in the interior of the tank, mirror-polished inner surface, and cooling jacket, our fermenting tanks will provide a superior products for your brewery.
CJ offer you many options for your tank need, including Fermenting tank, Bright tanks and Serving tanks.
Custom sizing is available for all tanks, if you have limited space, certain width/height requirements, we can manufacture all tanks to your specifications.
3-120BBL fermenting system
Certified 304 stainless steel
Custom size and Features available.
Pressure tanks with a cone-shaped bottom and dished tank lid.
Working pressure in tank: 0/+1 bar, option 0/+2,5 bar
Made of stainless steel 304
With laser welded cooling jacket(pillow plate)
Equipped with a CIP (Clean in a place) tube and a cleaning head
The materials used and the surface finishing depend on the intended application and the customer's specifications.
Insulated tanks make work more efficient and contribute to a more economical use of energy.

Glycol Cooling Water System

CIP Cleaning System

After Sale

Our Service

1. Customized according to your personal request based on our standard configuration
2. After Sale Service for whole life if you have request
3. 24hours on line, supply solutions any time
4. 3 Years Warranty for the Main Equipment
5. Spares parts replacement and repair service
6. Engineer goes to your city for installation, debugging and brewing training if you need
7. Provide the import documents that you need for customs clearance and reduce Tax.
8. Supply the latest news for the brewing industry and brewing technology
9. Port to Port, Door to Door service

One Stop Turnkey Project service


FAQ: 
1.Q: Are you professional Supplier and tanks Manufacture ?
A: We are the manufacturer of beer brewing equipment for 15 Year and deal in export business since 10 years ago .
2.Q:Can I have the customized products with personal design?
A:Yes,we support any of your wish design,can design and manufacture as client's requirements.
3.Q: Can you guarantee your beer brewing system quality?
A: All of the equipment will be inspected before the package, appliance of the international Standard.
4.Q:How about the after sales service?
A:For our after-sale service, we promise all life of technical support to all client.
All of our products is available with 10 years warranty even for spare parts within quality warranty period, our service is free of charge.
5.Q: Which export port you use?
A:Commonly we will use Qingdao port, sometime, can be other port as your wish.
6.Q: I am green hand in brewery industry? Could you supply training for us?
A: Yes, our engineer can supply the installation equipment and brewery training service overseas.
7.Q: what is your payment item ?
A: We accept 40%TT + 60%TT as for the balance payment before the delivery